Book a table at Marriott Cafe

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Asian - International

Indulge in the freshest International buffet spread at Marriott Cafe, where our chefs take centre-stage to curate a truly memorable gastronomic journey for you.

Find the freshest selection of snow crabs, crayfish and prawns at the Seafood Station, before indulging in some piping hot noodles cooked à la minute. Savour renowned local dishes such as the Singapore Chilli Crab, Chicken Rice or visit the hot buffet line for an extensive array of premium meat dishes such as Crispy Pork Saddle with Pancetta, Prunes and Mixed Herbs, Roast Beef and other roasted delights cooked to perfection at the Beech Oven Station. For those with a sweet tooth, our signature desserts include the Sticky Date Pudding that will make for pure palate pleasers after a satisfying meal.

Restaurant Note

Please note that for Phase 2, social distancing measures are still in place, and restaurant dine-in reservations are limited to a maximum of 5 persons per table.

Dear diners, please note that online platform is to confirm seats only. For reservations more than 6pax or any promotion/voucher enquiries, please contact us directly at 6831 4605. Thank you!

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Marriott Cafe

  • 320 Orchard Road, Singapore Marriott Tang Plaza Hotel, Level 1, Hotel Lobby | Map
  • +65 6831 4605

Restaurant Details

  • Breakfast 
    6.00AM to 11.00AM
    Monday to Sunday

    Lunch 
    12.00PM to 2.30PM
    Monday to Sunday

    High Tea
    3.00PM to 5.30PM
    Monday to Sunday

    Dinner 
    6.30PM to 10.00PM
    Monday to Sunday
  • Casual Elegant
  • Smart Casual
  • Matthew van de Zwan
  • Within Tang Plaza

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