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Italian - Pizza

To create the true flavours of Italy, Fratelli Pizzaria uses the finest imported ingredients such as Burrata cheese from Puglia, Bottarga from Sardinia, fresh seasonal truffles from Umbria and 20-month-cured artisanal parma ham from ""Pio Tosini"". There's something for everyone at this family friendly restaurant - from Oro Nero pizza (squid ink seafood pizza with gold powder) to homemade Pici del Buttero (homemade eggless pasta with 12-hour red wine braised beef and porcini mushroom ragout).

Restaurant Note

For reservations more than 8 persons, please contact our Dining Reservations Team at +65 6577 6688 or email
Visit our website at for more details on the restaurant and menus.

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Fratelli Pizzeria

  • 26 Sentosa Gateway, #02-144 Hotel Michael | Map
  • +65 6577 6555


  1. 1.National Day Special - “Paccherata” di Mare at $54++

    01 August 2019 - 31 August 2019

    Lunch, Dinner

    For party size : 2 - 12 pax

    Promotion left : 9999

    Fratelli Pizzeria’s special creation in celebration of National Day is a tribute to Singaporeans’ love for seafood.

    Sharing Special “Paccherata” di Mare – Paccheri Seafood served in copper pan (for 2pax)

    Click here to view

    Terms & Conditions:
    - This promotion is valid for lunch and dinner, from 1st to 31st August 2019
    - This promotion is valid during Operating Hours, please check for more details.
    - Prices are subjected to service charge and prevailing GST
    - This promotion is valid for dine-in only
    - This promotion is not valid in conjunction with other promotional menus, promotions, discounts, vouchers and privileges, unless otherwise stated
    - Resorts World Sentosa reserves the rights to vary or amend any terms and conditions at any time without prior notice

Restaurant Details

  • Pizzeria
    Buffet Breakfast: Daily; 7.30am – 10.30am
    Lunch: Mon, Wed to Sun; 12pm - 2.30pm
    Dinner: Mon, Wed to Sun; 6pm – 10pm

    Fratelli Lounge
    Afternoon Tea: Sat, Sun & Public Holidays; 3pm – 5pm

    Closed every Tue for lunch and dinner, except eve of and on Public Holidays

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