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Chinese - Indian - Japanese

Edge presents an engaging gastro-tainment dining experience and a culinary tour of Singapore, the region and the Pacific Rim.

Seven food theatres present a la minute cuisine which include a variety of delectable Asian and Pacific cuisines – including Chinese, Malay, Indian, Singaporean, Thai, Japanese and Pan Pacific’s signature “Pacific Cuisines".

For the ultimate indulgence, Sunday Champagne Brunch is a convivial event with traditional roasts, crustacean on ice, freshly-made pasta, 30 types of cheese and 20 varieties of dessert.

Restaurant Note

Please note that for Phase 2, social distancing measures are still in place, and restaurant dine-in reservations are limited to a maximum of 5 persons per table.

Our cutoff timings for lunch and dinner are 10.30am and 4pm respectively. Please note that for reservations larger than 8 pax, kindly contact our direct reservation at 6826 8240 for arrangements.

- Adult $42.00++ (U.P: $58.00++)
- Children $21.00++ (U.P: $29.00++)

- Adult $63.00++ (U.P: $78.00++ for Monday & Tuesday, $88.00++ for Wednesday to Sunday)
- Children $31.50++ (U.P: $39.00++ for Monday & Tuesday, $44.00++ for Wednesday to Sunday)

- Adult $98.00++ Non-Alcohol Package (U.P: $128.00++)
- Children $$49.00++ (U.P: $64.00++)

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  • Pan Pacific Hotel Singapore (Level 3)7 Raffles Boulevard | Map
  • +65 68268333

Restaurant Details

  • Mon - Sat: 12:00 - 14:30 (Lunch) 18:30 - 22:30 (Dinner)
    Sun: 12:00 - 15:30 (Lunch) 18:30 - 22:30 (Dinner)

  • Casual Elegant
  • Smart Casual
  • Cash, Visa, MasterCard, JCB, American Express, Diners Club
  • Vincent Aw
  • Parking is available at Pan Pacific Hotel Singapore.

Additional Details

  • Non-smoking Restaurant
  • Bar
  • Child Friendly
  • Wheelchair Friendly
  • Weekend Brunch
  • Corporate Events
  • Wine List
  • Free Wi-Fi
  • Gluten-Free Menu
  • Large Groups
  • Private Rooms

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