Book a table at Cocobolo Poolside Bar + Grill @ Park Hotel Clarke Quay

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Western

What’s better than a meat-and-seafood barbecue feast? A meat-and-seafood barbecue buffet by a gorgeous, shimmering pool.

And that’s what you get at Cocobolo Poolside Bar + Grill. Sitting on the second level of Park Hotel Clarke Quay, the alfresco restaurant recently revamped its weekend barbecue buffet menu and is offering an upsized variety of premium meats and seafood items and an expanded selection of appetisers.

Their weekend buffet is the perfect opportunity to unleash your carnivorous side. Diners can expect a heavenly combination of charcoal-grilled premium meats and succulent seafood like New Zealand Angus Beef, Australian Rack of Lamb, Assorted Grilled Sausages, Stingray with Spicy Shrimp Paste, Tiger Prawns with Saffron Spices and Turmeric Spiced Squids.

Restaurant Note

Only Friday & Saturday will be having the BBQ Buffet dinner, starting at 6.30pm to 10.30pm.
Other days will just be under the Ala Carte menu.

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Cocobolo Poolside Bar + Grill @ Park Hotel Clarke Quay

  • 1 Unity Street | Map
  • +65 65938855

Promotion

  1. 1.Christmas Festive BBQ Party by the Pool at $78++ per guest

    20 December 2019 - 31 December 2019

    06:30 PM - 09:45 PM

    For party size : 1 - 12 pax

    Promotion left : 9996

    Take your seat by the poolside and soak in the sunset by the iconic Singapore River.

    As the evening progresses, dive into lip-smacking goodness of perfectly char-grilled meats and succulent seafood, alongside a turkey carving station. Tiger prawns, squids, fish, pork belly, chicken, beef and gourmet sausages – the spread has got you covered. Complete with festive must-haves such as cold cuts, Christmas ham, salmon gravlax, roasted bacon and potato, beans and chorizo, orange and fennel salad, and an array of festive sweet afters.

    As a value-add, diners on 31 December will also enjoy complimentary access to the hotel’s New Year’s Eve Countdown Party, brimming with free-flowing red, white and sparkling wines, plus emcee appearance with games and activities. Join in the merrymaking!

    Price: $78++ per adult, $39++ per child (5-11 years) 
             Inclusive of free-flow soft drinks and Magnum ice-cream

    Fantastic Perks for all room guests, or non-staying guests with HSBC, Citibank, OCBC, DBS and Maybank cards:
    Early Bird treat (book by 14 Dec): 50% off every 2nd adult buffet and 10% off house wine by the glass/bottle
    Bookings on 15 Dec and after: 50% off every 2nd adult buffet

    Terms & Conditions: 
    - Valid for dine-in on 20, 21, 24, 27, 28 & 31 Dec from 6.30 pm to 10.30 pm only.
    - Prices are quoted in Singapore Dollars and subject to 10% service charge and 7% government tax
    - Management reserves the right to change or discontinue any items on the menu without prior notice.


Restaurant Details

  • Sun-Thu: 11am-9pm
    Fri, Sat & PH Eve: 11am-10:30pm
  • Casual
  • Casual
  • Cash

Additional Details

  • Corporate Events

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